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Santa's Cookie Cake

 

Sweet and deliciously tasty bites that are perfect for friends to get together and holiday parties. Easy and quick recipe with an excellent result every time you can try them at home.

Are you an adventurous food lover? Do you know you can transform your Christmas event to a more memorable day with a special Santa's cookie cake?

Yes, you heard that, right!

Santa's Cookie Cake is becoming a heart-favorite cookie for everyone. All the decorating, baking,  and busy shopping for gifts for friends and family, and the treats on Christmas are a total blast.


Christmas is the best time to share our traditions with our young ones, which means a lot. Christmas eve without Christmas cookies are nothing; Santa’s cookie cake is a fun spin on Christmas as we could create something different each time. 

I’m very visual and often have a vision in my head of the recipe I want to create. That was the case for this recipe. The picture was riding the San Francisco Emporium escalator in the late 80’s hearing the Santa Clause if coming as I rode to the top floor. The tables were filled with holiday treats in the winter wonderland, but what caught my eye was Santa’s Cookie Cake.

 

So, I decided to make Santa's Cookie Cake with my son Lawrence (LTP) for Santa’s Christmas treat.

Long story short, it turned out fantastic.

Let's Prepare Santa's Cookie Cake:

No need to rush to the market this year to buy your favorite cookie cake, You can make your  own at home this year.

You can’t go wrong with this classic sugar cookie recipe. Even your kids can get experimental with this.

Wash your hands, and let’s get cooking together.

Ingredients for Santa's cookie cake:

·         1 ½ sticks unsalted butter, softened

·         3/4 cup dark brown sugar

·         1/4 cup sugar

·         1 egg + 1 yolk

·         2 tsp vanilla

·         2 1/4 cups flour

·         1 tsp baking soda

·         1/4 tsp salt

  • 2 cups HERSHEY'S MINI KISSES

 

Frosting:

  • 1 stick salted butter, softened
  • 1 tsp. vanilla
  • 3 c. powdered sugar
  • 3 Tbsp. milk
  • Food coloring, your choice!

 

Toppings:

  • Sprinkles
  • HERSHEY’S MINI KISSES

 

Preparation Method:

·         For baking the cookie, Preheat the oven to 370 degrees.

·         Set a large piece of parchment paper over a round cookie sheet and keep it aside.

·         In a mixer, mix unsalted butter, vanilla, and brown sugar. Beat all the ingredients well until creamy texture.

·         Add eggs and yolk, mix them well until combine.

·         Take another bowl, mix all the dry ingredients flour, baking soda, and salt.

·         Combine all the dry and wet ingredients slowly until the dough becomes thick and consistent.

  • Now add your favorite HERSHEY’S MINI KISSES and mix the batter well.

·         Transfer the dough to the cake pan, and bake in a 370-degree oven for 25 to 30 minutes.

·         Let it cool completely on a wire rack before frosting.

Instruction for Frosting:

·         In a mixing bowl, mix butter and vanilla with the help of a beater until fluffy.

·         Mix powdered sugar in the above mixture one cup at a time along with 1 tbsp milk.

·         Now add together the food color of your choice ( optional).

·         Make sure the consistency of frosting should be thick.

  • Decorate the baked cookie cake with frosting and enjoy.

 

Recipe Note:

 

So, Want to add a twist to your baked Santa's cookie cake? Decorate the frosting with additional sprinkles and HERSHEY’S MINI KISSES to turn them creative.

 

Try this recipe; it will become a holiday staple in your home. The Best Santa's Cookie Cake I ever ate!

 

 

If you haven’t try Santa’s Cookie cake before, I must say you are missing something delicious.

 

Try this recipe with your kids in your kitchen; you will fall in love too!

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